View CfT Workspace
CfT: Call for tenders for the supply delivery of Hot School Meals to Ballyhack NS 18387D
- Tender submission deadline in (days/hours):
- 24/5
- Name of Contracting Authority:
- St. Catherine's Ballyhack National School
- Title:
- Call for tenders for the supply delivery of Hot School Meals to Ballyhack NS 18387D
- CfT CA Unique ID:
- Evaluation Mechanism:
- Most Economically Advantageous Tender (MEAT)
- Allow different Evaluation Mechanism in the MC/SC:
- Description:
- The BOM of Ballyhack NS invites Tenders to this CFT for the supply of Hot School Meals
- Procurement Type:
- Services
- CPC Category:
- Hotel and restaurant services
- Relates to a social or specific service contract as set out in Annex 14 of the Procurement Directive:
- Yes
- Directive:
- 2014/24/EU (Classic)
- Procedure:
- Open
- CfT Involves:
- A Public Contract
- CPV Codes:
-
55524000-School catering services
15894210-School meals
55521200-Meal delivery service
- Contact Point:
- Deirdre Doyle
- Contact Point - Phone Number:
- 0873191365
- Award per Item:
- No
- Inclusion of e-Auctions :
- No
- NUTS codes:
- IE052
- Estimated value (EUR):
- 97,843.2
- Above or Below threshold:
- Below
- Time-limit for receipt of tenders or requests to participate:
- 26/10/2026 18:00
- Deadline for dispatching invitations:
- End of clarification period:
- 15/10/2026 12:00
- Tenders Opening Date:
- 26/10/2026 18:30
- Allow suppliers to make an online Expression Of Interest:
- Yes
- Contract awarded in Lots:
- No
- Contract duration in months or years, including any options and renewals:
- 3 years
- Validity of Tender in days or months:
- 3 months
- EU funding:
- No
- Multiple tenders will be accepted:
- No
- Date of Publication/Invitation:
- 02/10/2026 10:55
- TED links for published notices:
- Date of Awarding:
- Language of publication:
- EN
- Number of openers:
- Two