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CfT: Supply, Delivery, Installation and Commissioning of Gelato Production and Refrigeration Equipment - Nice Ice Cream / NOBLE

Tender submission deadline in (days/hours):
28/1
Name of Contracting Authority:
Alexander Kuzminov trading as Nice Ice Cream
Title:
Supply, Delivery, Installation and Commissioning of Gelato Production and Refrigeration Equipment - Nice Ice Cream / NOBLE
CfT CA Unique ID:
RLP4371-EQUIPMENT-2026
Evaluation Mechanism:
Most Economically Advantageous Tender (MEAT)
Allow different Evaluation Mechanism in the MC/SC:
Description:
Alexander Kuzminov trading as Nice Ice Cream, operating under the NOBLE brand, invites tenders for the supply, delivery, installation and commissioning of equipment for the expansion and modernisation of its artisan gelato and sorbet production facility at Unit 3, An Chistin Food Hub, Castlerea, Co. Roscommon, F45 R6F5, Ireland. The procurement comprises four lots: 1. Gelato production, fruit and berry processing, and blast freezing equipment. 2. Three professional refrigerated gelato service carts, for fixed-position operation during service. 3. Chocolate and premium ingredient processing equipment, including one melanger/refiner, an automatic tempering machine with vibrating table, a chocolate melter and a cocoa-butter incubation/crystallisation unit. 4. A modular walk-in freezer room with a normal storage setpoint of -25°C. Tenderers may tender for one, several or all lots. Each lot must be offered as a complete, independently priced supply and will be evaluated separately. One supplier may be awarded all lots if successful in each relevant evaluation and capable of delivering the combined scope. Equivalent solutions meeting the published functional and mandatory requirements are permitted. Prices must include the mandatory equipment and accessories, freight, unloading, positioning, installation and equipment-side connections within the specified scope, commissioning, operator training, conformity documentation, warranty and after-sales support in Ireland. Tenderers must clearly identify any purchaser-provided utility or building works and the boundaries of their installation responsibilities. The detailed RFT and lot schedules govern the requirements. Questions and tenders must be submitted through the appropriate eTenders facilities. The project is proposed for LEADER assistance. Contract formation and commencement are subject to funding approval, applicable grant permissions and the purchaser's written authorisation, as set out in the RFT.
Procurement Type:
Supplies
Directive:
2014/24/EU (Classic)
Procedure:
Open
CfT Involves:
A Public Contract
CPV Codes:
42215200-Food-processing machinery
42513000-Refrigerating and freezing equipment
42513290-Commercial refrigerating equipment
42513100-Freezing equipment
Contact Point:
Alexander Kuzminov - hello@thenoble.ie
Award per Item:
No
Inclusion of e-Auctions :
No
NUTS codes:
IE042
Estimated value (EUR):
266,500
Above or Below threshold:
Above
Time-limit for receipt of tenders or requests to participate:
16/10/2026 12:00
Deadline for dispatching invitations:
End of clarification period:
08/10/2026 12:00
Tenders Opening Date:
16/10/2026 12:30
Allow suppliers to make an online Expression Of Interest:
Yes
Contract awarded in Lots:
Yes
Number Of Lots:
4
Lot Name(1)
Gelato production, fruit and berry processing and blast freezing
Lot Name(2)
Three professional refrigerated gelato service carts
Lot Name(3)
Chocolate and premium ingredient processing equipment for gelato production
Lot Name(4)
Modular walk-in freezer room with a normal storage setpoint of -25°C
Tenders For Lots:
All Lots
Contract duration in months or years, including any options and renewals:
4 months
Validity of Tender in days or months:
120 days
EU funding:
Yes
Multiple tenders will be accepted:
No
Date of Publication/Invitation:
18/09/2026 03:23
TED links for published notices:
https://ted.europa.eu/udl?uri=TED:NOTICE:645789-202...
Date of Awarding:
Language of publication:
EN
Number of openers:
Two