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CfT: LOF Ice Cream production equipment
- Name of Contracting Authority:
- Leahy’s Open Farm
- Title:
- LOF Ice Cream production equipment
- CfT CA Unique ID:
- 06LDRSEC118507
- Evaluation Mechanism:
- Most Economically Advantageous Tender (MEAT)
- Description:
- Purchase of 300litre pasteurising unit, one 300 litre aging vat, a 600litre continuous freezer and a fruit feeder for ice cream production.
- Procurement Type:
- Supplies
- Directive:
- 2014/24/EU (Classic)
- Procedure:
- Open
- CfT Involves:
- A Public Contract
- CPV Codes:
-
15555000-Ice cream and similar products
- Contact Point:
- Teresa Leahy
- Award per Item:
- No
- Inclusion of e-Auctions :
- No
- NUTS codes:
- IE
- Estimated value (EUR):
- 100,000
- Above or Below threshold:
- Above
- Time-limit for receipt of tenders or requests to participate:
- 20/11/2023 12:00
- Deadline for dispatching invitations:
- End of clarification period:
- 27/10/2023 12:00
- Upload of documents within the clarifications:
- Yes
- Tenders Opening Date:
- 21/11/2023 00:00
- Allow suppliers to make an online Expression Of Interest:
- Yes
- Contract awarded in Lots:
- No
- Contract duration in months or years, including any options and renewals:
- 6 months
- Validity of Tender in days or months:
- 90 days
- EU funding:
- Yes
- Multiple tenders will be accepted:
- No
- Date of Publication/Invitation:
- 27/10/2023 08:30
- TED links for published notices:
-
https://ted.europa.eu/udl?uri=TED:NOTICE:657641-202...
- Date of Awarding:
- Language of publication:
- EN
- Number of openers:
- One
- Contract Award Date:
- 29/11/2023 00:00