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CfT: Ice Cream production equipment2023

Name of Contracting Authority:
Leahy’s Open Farm
Title:
Ice Cream production equipment2023
CfT CA Unique ID:
06LDRSEC118507
Evaluation Mechanism:
Most Economically Advantageous Tender (MEAT)
Description:
Purchase of 300litre pasteurising unit, one 300 litre aging vat, a 600litre continuous freezer and a fruit feeder for ice cream production.
Procurement Type:
Supplies
Directive:
2014/24/EU (Classic)
Procedure:
Open
CfT Involves:
A Public Contract
CPV Codes:
15555000-Ice cream and similar products
Contact Point:
Teresa Leahy
Award per Item:
No
Inclusion of e-Auctions :
Yes
NUTS codes:
Estimated value (EUR):
100,000
Above or Below threshold:
Below
Time-limit for receipt of tenders or requests to participate:
24/10/2023 00:00
Deadline for dispatching invitations:
End of clarification period:
21/10/2023 00:00
Tenders Opening Date:
31/10/2023 00:00
Allow suppliers to make an online Expression Of Interest:
Yes
Contract awarded in Lots:
No
Contract duration in months or years, including any options and renewals:
4 months
Validity of Tender in days or months:
90 days
EU funding:
Yes
Multiple tenders will be accepted:
No
Date of Publication/Invitation:
20/10/2023 22:00
TED links for published notices:
Date of Awarding:
Language of publication:
EN
Number of openers:
One
Contract Award Date:
04/12/2023 00:00