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CfT: Contract for Understanding Consumer Perspectives’ Research
- Name of Contracting Authority:
- Bord Bia (Irish Food Board)
- Publish on behalf of:
- Bord Bia (Irish Food Board)
- Title:
- Contract for Understanding Consumer Perspectives’ Research
- CfT CA Unique ID:
- Evaluation Mechanism:
- Most Economically Advantageous Tender (MEAT)
- Description:
- Bord Bia proposes to engage in a competitive process for research which will provide Bord Bia with a deep understanding of Irish consumers’ perspective on food produced in Ireland and how this is changing over time. This project needs to deliver high quality public sentiment insight that provides Bord Bia and their stakeholders with up-to-date information in the key areas as outlined below. Please consult the tender documents for the full specification of requirements.
- Procurement Type:
- Services
- CPC Category:
- Research and development services
- Directive:
- 2014/24/EU (Classic)
- Procedure:
- Open
- CfT Involves:
- A Public Contract
- CPV Codes:
-
73200000-Research and development consultancy services
73110000-Research services
73210000-Research consultancy services
- Contact Point:
- procurement unit
- Award per Item:
- No
- Inclusion of e-Auctions :
- No
- NUTS codes:
- IE061
- Estimated value (EUR):
- 100,000
- Awarded (CAN) value:
- 100,000
- Above or Below threshold:
- Below
- Time-limit for receipt of tenders or requests to participate:
- 24/07/2023 12:00
- Deadline for dispatching invitations:
- End of clarification period:
- 17/07/2023 12:00
- Tenders Opening Date:
- 24/07/2023 12:30
- Allow suppliers to make an online Expression Of Interest:
- Yes
- Contract awarded in Lots:
- No
- Contract duration in months or years, including any options and renewals:
- 24 months
- Validity of Tender in days or months:
- 12 months
- EU funding:
- No
- Multiple tenders will be accepted:
- No
- Date of Publication/Invitation:
- 30/06/2023 15:53
- TED links for published notices:
- Date of Awarding:
- Language of publication:
- EN
- Number of openers:
- Two